Authentic Yemeni Adeni Tea
Handcrafted in the legendary culinary tradition of the Port of Aden. Bold, full-bodied black tea leaves are gently married with whole cracked cardamom pods, Ceylon cinnamon bark, cloves, and nutmeg. Simmer with evaporated milk for a velvety, comforting chai unlike any other.
Born on the Ancient Spice Routes of Aden
For millennia, the historic natural port of Aden served as the vital maritime crossroads bridging India, Sri Lanka, Southeast Asia, and East Africa. It was here that local Yemeni tea masters invented Shahi Adeni — an exquisite spiced tea boiled in heavy pots over open flames.
Unlike typical spiced teas that steep leaves in water before adding a splash of cold milk, authentic Adeni tea is boiled together with spices, sugar, and rich evaporated milk. This caramelizes the milk sugars, softening the tannins of the strong black tea while unleashing the essential oils in each spice pod.
"A cup of Adeni tea is not just a drink; it is an enduring symbol of Yemeni hospitality, warmth, and shared conversation."
The Anatomy of Our Signature Blend
Every batch is freshly combined from premium loose black tea and freshly cracked whole spices. We never use powders, fillers, or artificial aroma sprays.
Emerald Cardamom
Crushed whole green cardamom pods provide an uplifting citrus-herbal top note and natural digestive relief.
Ceylon Cinnamon
True Ceylon cinnamon bark brings deep, sweet woody warmth without harsh bitterness.
Whole Zanzibar Cloves
Pungent, deeply aromatic cloves lend an invigorating spice body and soothing throat comfort.
Ground Nutmeg
Grated nutmeg balances the sharpness of cloves, imparting an earthy, buttery finish to the milk.
High-Grown Black Tea
Bold, brisk orthodox and CTC black tea leaves engineered to hold their strength against creamy evaporated milk.
How to Brew Authentic Adeni Tea
Follow this authentic double-boil method for a rich, silky texture that mirrors the tea houses of Aden.
- Step 1: In a saucepan, bring 2 cups (500 ml) of water to a rolling boil.
- Step 2: Add 2 tablespoons (approx. 15g) of Yemeni Tea blend. Lower heat and simmer gently for 5–7 minutes so the spices infuse.
- Step 3: Pour in ½ can (175 ml) of evaporated milk and add 2 tablespoons of sugar (or sweeten to taste).
- Step 4: Bring back to a boil until the milk rises, then lower heat and simmer for another 2–3 minutes to caramelize.
- Step 5: Strain through a fine mesh sieve into your favorite teapot and serve piping hot!
- Plant-Based Oat Milk Karak: Replace evaporated milk with an equal amount of full-fat barista oat milk or coconut milk. Both create a creamy, velvety body while keeping it 100% dairy-free.
- Iced Summer Adeni Tea: Brew a concentrated batch using the traditional recipe. Let it cool completely, then pour over tall glasses filled with crushed ice. Highly refreshing!
- Condensed Milk Sweetness: For a richer dessert-style cup, replace regular sugar and evaporated milk with 2–3 tablespoons of sweetened condensed milk.
Specifications & Quality Standards
| Net Weight | 12 oz / 340 grams |
|---|---|
| Format | Loose-Leaf Spiced Tea Blend (Requires Strainer) |
| Ingredients | Pure Black Tea, Green Cardamom, Ceylon Cinnamon, Whole Cloves, Ground Nutmeg. |
| Servings Per Bag | Up to 24 half-liter pots (approx. 48–60 cups) |
| Caffeine Level | Medium–High (Naturally occurring black tea caffeine) |
| Country of Origin | Blended & Packaged in small batches according to authentic Yemeni recipes |
| Shelf Life & Storage | 24 Months. Store in the resealable zipper pouch in a cool, dry pantry away from direct sunlight. |
Frequently Asked Questions
Loved Across the Nation
"Takes me straight back to Aden. The cardamom and cinnamon balance is perfection — not overwhelming, just rich and velvety. Using evaporated milk as suggested makes all the difference."
"I have tried many chai blends, but nothing comes close to this authentic Adeni tea. The spices smell so fresh when you open the bag. My morning routine will never be the same."
"The Extra Cardamom version is pure gold! The aroma filled my entire kitchen within five minutes of boiling. Shipped fast and sealed tightly."